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Celebrate Festive Seasons at PARKROYAL on Kitchener Road Singapore
By Alex Now here’s a sumptuous reason why you should consider alighting at Farrer Park MRT for a buffet binge this Dec and Jan. Spice Brasserie, located at PARKROYAL on Kitchener Road, has recently launched a magnificent feast for Christmas and Chinese New Year. From 16 Dec 2022 till 2 Jan 2023 (for xmas), and from 16 Jan 2023 to 5 Feb 2023 (for CNY), diners can look forward to a diverse selection of hearty xmas holiday favourites created by Chef Patrick Ooi and his team. Here’s some of the highlights – What’s not to missed for Christmas The glistening glazed Honey Char Siew Style Ham with Pineapple, Slow Roast…
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Sushi-Go 2nd Outlet at AMK Hub dishes out $1 Sushi Promo w ‘Emoji’ Robot Servers
By Alex Sushi-Go has finally arrive to North-east, in the buzzing AMK Hub. This time fitted in futuristic theme décor with a network of mini robots delivering freshly-made sushi to diners upon order. These ‘Go-Bots’ will serve with emoji-like expressions so that you won’t be fretting why the servers doesn’t serve you with emotion. Consistency is key. Even before you are seated you will be greeted warmly with the hospitable robot “Irasshaimase!” before leading you to your designated seats – 1 of the 118 seats available there. Its signature menu of over 150 varieties of sushi, hot items and desserts will be made fresh upon order from the restaurant’s mobile…
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Orchard Live Seafood Serves Tasty Fresh Teochew-Style Seafood from the North
By Alex Who would have knew that somewhere up North hosts a Chinese restaurant that serves fresh, quality seafood? Orchard Live Seafood in HomeTeamNS Khatib prepares its live catch in a signature Teochew style, all at unbelievably affordable prices. The restaurant promises the most prized catch right out of the tanks with each and every dish, being one of the major direct importers of lobsters in Singapore. True to their words, once you enter the restaurant and turn a corner you will see all the different crustaceans inside a wall of tanks, for your pickings! Seafood sets the pace at Orchid Live Seafood but its main bestseller is its Live…
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Slake brings SEA Comfort Food with Local Twist
By Alex Relocating from the sleepy Opera Estate neighbourhood to city-centre at The Riverwalk just opposite Clarke Quay Central, Slake kicks off the new chapter with succulent localized Southeast Asian cuisine Singaporeans should find familiar. Of course, who doesn’t love fiery spices and explosive tastes in our dishes? For appetizer, we got the Cold Rendang Custard ($9). It can be easily passed off as tofu ala Japanese style but it’s actually creamy egg custard drenched with cold prawn rendang and topped with tobiko – extra umaminess. If come with a group of friends with a need for some booze intoxication (before 10.30pm), the hand-torn Creamy Burrata ($29) comes deliciously handy.…
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Burgs Opens Fast Casual Burger Concept at 313@Somerset
By Alex Burgs (not burp, mind you) has recently debut in 313@Somerset, dishing gourmet burgers at wallet-friendly prices. It’s the founders Indra and Ridzuan first fast casual burger concept right in the heart of the city – the most atas place with expensive food – so the accessible price range is greatly appreciated. Expect new menu with new items available exclusively at this outlet, something the 4 previous outlets doesn’t have! For us we had the Beef Bacon Cheese Burger ($7.50 single, $10.50 double), followed by Crispy Fish Burger ($7.90 single, $10.90 double). What swept off our feet is not just the battered Alaskan pollack fish or the handcrafted beef…
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Get Inclusive with New Dishes Inspired by Diverse Races @ White Restaurant
By Alex Here’s a new menu that could leave you some food for thought. Inspired by the diversity of his neighbours and friends at his own HDB home, founder Uncle Tay King Huak of the White Restaurant inspired the team to create a series of new dishes based on their respective cultures’ signature recipes to celebrate the upcoming National Day. What’s pertinent is this is the first time the restaurant premiering dishes outside of its signature White Beehoon. In the spirit of Singapore, get ready to feast on the new festive items which includes – Fresh Prawn in Chili Crab – very fresh, juicy big prawn, drenched in succulent chili…
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ClickAfood (CAF) – New Pastel-themed Café by Hong Junyang
By Alex Café hoppers, here’s one pastel-themed café in the north east you might want to check out. Opened by Singer-songwriter turned serial F&B entrepreneur Hong Junyang, ClickAFood (also known as CAF for short) introduced five tantalising culinary concepts under one roof. The Instagrammable café is decked in aesthetically pleasing pastel shades, and the food and drinks are affordably priced so budget-conscious students can consider this as a next destination point for meet ups with friends! CAF’s menu is made up of these main cuisines: Korean (Korean Mama), Thai (Thaitanium), Local (168 发), and Western (Fig & Fiddle). This allows everyone to get their preferred choice of cuisine so…
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New Tsuta Japanese Dining @ 313 Somerset Store, Available for Delivery & Takeaway
By Alex If you are in love of Tsuta Michelin-starred signature truffle oil ramen, then you will definitely enjoy Tsuta’s new extended dining concept. First launched in their recently opened restaurant at 313 Somerset, the menu features extensive range of new items, which includes the makis, sushi taco, temaki sushi cones, tempura, croquettes, rice bowls, hamburgs and more. Alongside all eight signature ramen flavours. So for those folks who prefers a non-ramen Japanese cuisine there’s no reason not to head over and try their latest creations! Here are some of the featured items we tried and raved. Starting with the maki rolls, Tsuta has introduced novel flavours like the…
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Secret Menu At Clarke Quay? Katrina Group Offers Over 200 Dishes Under One Roof
For me I enjoy meaty, BBQ skewers and Hutong, which is just opposite of Tomo Izakaya where we are dining at, offers skewers (from $1) and Mala Xiao Long Xia with Maotai ($$38.90) in this Japanese restaurant. Or say a friend who likes Tom Yum Thai Suki Hot Pot ($33) from RENNthai, now you can do so with Tomo Izakaya’s Chirashi-zushi set ($48). Not to dunk the uni or salmon in the soup of course, but the souriness hotpot soup makes the luxe Jap bento even more enticing. What’s more, you can enjoy 1-for-1 alcoholic beverage during happy hour, get some freshly shucked oysters for only $2, and $99++ bottle…
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ROMAN.TEI x RAMEN KIOU from Osaka Collaborates for SG Exclusive Dishes
By Alex Popular Meat and Ramen Specialists from Japan Osaka collaborate for the first time ever to launch Singapore-exclusive dishes. From now to 16 August 2021. We tried 2 of their dishes the RAMEN KIOU Roasted Beef Tomato Cheese Ramen ($21.90), which boasts a combination of thick & creamy tonkotsu soup, tomato, and other secret ingredients Plus ROMAN.TEI’s signature roasted beef. Its delicious but can be quite jelat for a person to finish, so you can consider sharing with a friend. Next is the ROMAN.TEI Mega Roasted Pork & Nankotsu Zen ($18.90). The slow-roasted pork presented beautifully in the shape of a flower & served in an exquisite Jyu box…
