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    YUN NANS (云海肴) opens its second outlet @ Westgate in style

    November 13, 2019 /

    Author: Alexius Chua The largest Yunan F&B chain in the world just opened its 2nd outlet at Westgate, months after its flagship store at Jewel Changi Airport. Serving the local gourmands with its repertoire of highland cuisine (gao yuan liao li), the offering is a mixed bag of deliciousness with subdued stylishness, which I fancy very much. What’s different from its flagship store is this exclusive dish – Crispy Hor Fun with Truffle Prawn Broth ($15.90++). Only available at Westgate, the hor fun boasts a delightful interplay of texture of crunchiness and springiness with every bite. Topped with Yunan truffle shavings, when poured with the prawn broth is enough to…

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    SG’s Best Fried Rice @ Din Tai Fung

    September 27, 2019
    FOOD: Tai Cheong Bakery Opens in Holland Village!

    FOOD: Tai Cheong Bakery Opens in Holland Village!

    January 4, 2017
    Spice up your taste buds with Riverside Grilled Fish

    Spice up your taste buds with Riverside Grilled Fish

    October 13, 2016
  • food

    Nono’s First Fried Chicken Outlet @ JEM

    September 29, 2019 /

    Author: Alexius Chua Hailing from the land of vibrant street food culture, Taiwan’s famous fried chicken brand Monga is opening its first-ever outlet at Jurong East Mall in Singapore on 28th September. The brand has generated long snaking queues in the U.K, Canada and its home country, and attributes its popularity to its fresh, tender and juicy thick-cut chicken fillets unlike any other fried chicken brands out there. And funny Taiwanese celebrity Nono is here to blessed the opening. Together with Mingdao Liu, king of Taiwanese Fried Chicken, Monga is born. #DidYouKnow that this Taiwanese fried chicken chain got its name from the Wanhua district of Taiwan, which is traditionally…

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    CHAR – Traditional Chinese Roasts Gets Up to The Times

    CHAR – Traditional Chinese Roasts Gets Up to The Times

    November 6, 2017

    Mrs Pho Opens at VivoCity with 2 New Dishes from Founder’s Mother

    August 26, 2019
    Game for Yatagarasu Yakitori

    Game for Yatagarasu Yakitori

    October 10, 2017
  • food,  Uncategorized

    SG’s Best Fried Rice @ Din Tai Fung

    September 27, 2019 /

    Author: Alexius Chua To celebrate for winning the coveted title of Singapore’s Best Fried Rice (Restaurant Category) – organised in conjunction with the debut of Channel 5’s Fried Rice Paradise – The Drama Series – the famed Taiwanese restaurant Din Tai Fung launches a limited-edition XO Fried Rice with Shrimps & Eggs ($15.80). I must say, this fried rice has indeed ‘rice’ to the occasion. Bursting with wok hei, the succulent prawns are served atop aromatic, moist pearl rice mixed with fried flat fish. A special blend of XO sauce and dried scallops gives it a XOXO umami-ness. Available from 1 – 31 October 2019 or while servings last, this…

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    Customise Your Own Bespoke Cocktail at DRINK Cocktail Bar

    Customise Your Own Bespoke Cocktail at DRINK Cocktail Bar

    August 13, 2017

    Authentic Peranakan Cuisine by Chef Philip Chia @ The Real Peranakan

    October 27, 2020
    Kushikatsu Tanaka First Asian Debut in Singapore

    Kushikatsu Tanaka First Asian Debut in Singapore

    January 17, 2018
  • food

    Back to Roots 5-Course Dinner @ Porta

    September 22, 2019 /

    Author: Alexius Chua If you elevate all-vegan, meatless dishes and paired them with organic wines, you get this 5-Course Back to Roots affair at Porta. Available on 5 October only, from 6.30pm to 10.30pm, $69 per person with pairing or $52 per person without wine pairing. Seemingly unassuming, this is an veg fine-dining experience unlike any other I have experienced. Our evening starts with Lotus Root crisps and kombu-braised daikon. A dash of black vinegar, sesame oil and spiced Romesco puree whets the appetite for the next dish. The crisps are crunchy, with a whimsical play of the apparatus drip. Mild or Strong, the flavours are entirely up to you.…

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    An Ode to Surf & Turf Buffet Dinner @ Window On The Park

    October 7, 2018

    Usher in a Prosperous Year with Din Tai Fung

    February 13, 2018
    Review: Bay Hotel Street 50’s New Ala Carte Menu

    Review: Bay Hotel Street 50’s New Ala Carte Menu

    July 12, 2016
  • food

    Korean bistro Burger+ Launches New Limited Period Menu @ Wisma Atria

    September 18, 2019 /

    Author: Alexius Chua If you’re into everything Korean – be it food or kpop music – then Burger+ could just be your place to be. Started by a pair of burger aficionados with a team led by founder Daniel Koh and co-founder Ms Lee Mihyun, both burger enthusiasts with over 10 years of experience, it’s hard to believe that this music pumping burger bistro is just 3 months old. And 3 months is just the right time to launch a timed menu with items such as Cheesetos Chicken, Tteokgangjeong and Truffle Ice Cream, available for a limited time only from 1 September to 30 September. Look forward to a uniquely…

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    FOOD: Woo Ricebox – Authentic Taiwanese Ricebox at CBD

    FOOD: Woo Ricebox – Authentic Taiwanese Ricebox at CBD

    June 27, 2017
    Step into a World of Flavour at .elia

    Step into a World of Flavour at .elia

    September 6, 2017
    Your Mooncakes Guide for Singapore 2020

    Your Mooncakes Guide for Singapore 2020

    August 29, 2020
  • food

    What? The Stars Cook Our Dinner @ Taste Singapore Star Charity Cook-Off

    September 9, 2019 /

    Author: Alexius Chua The stars were aligned together for a charitable cause last Wednesday evening at Taste Butchery & Seafood Factory Outlet. Taste Singapore Star Charity Cook-off saw two A-list yi ge celebrities Li Nanxing and Christopher Lee come together to cook four dishes, and the fresh ingredients were procured from the new gourmet supermarket factory outlet. Being also home to the first Taste Star Kitchen where the dishes made from family recipes of local celebrities can be pre-ordered, naturally it is the perfect destination where the cook-off happens, and I just happened right at the centre-stage to witness two stars fight each other out culinarily. After the cookout, a…

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    FOOD: Joshoken – New Tsukemen restaurant unveils at Ramen Champion @ Bugis+

    FOOD: Joshoken – New Tsukemen restaurant unveils at Ramen Champion @ Bugis+

    April 23, 2017
    Butter Bean – modern version of Toast Box, opens 2nd outlet in VivoCity

    Butter Bean – modern version of Toast Box, opens 2nd outlet in VivoCity

    September 13, 2020

    YOTEL unveils unique dining experience with chic drinks, KOMYUNITI

    December 26, 2018
  • food

    Let Loose with Wholesome Grub @ The Garden Club

    September 4, 2019 /

    Author: Alexius Chua The Garden Club opened last August with an agenda – to let diners party the night the health-conscious way. Served with the hook of visual appeal, the food was certainly healthy (no negative connotation whatsoever) and the cocktails memorable. Situated in a stunning rooftop setting with vivacious music, it’s certainly live up to its #NotYourOrdinaryFoodClub moniker. The dishes I had were visually stunning, and the ones I liked were flavourful and hearty yet in a health-conscious manner. Take for instance the Smoked Tofu Slab. The boldness of the flavours hooked me. The tofu is smoked with applewood flakes, caramelised fennel and veggie au jus raises the umami…

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    Hot Stones offer Japanese Steakhouse Dining Experience

    October 11, 2020
    Dine and Serenade with Breath-Taking Hilltop Views at Spuds & Aprons

    Dine and Serenade with Breath-Taking Hilltop Views at Spuds & Aprons

    December 27, 2017
    FOOD: Sawadee Thai – Authentic Thai Food in Singapore

    FOOD: Sawadee Thai – Authentic Thai Food in Singapore

    January 3, 2017
  • food

    Tong Xin Ru Yi Traditional Hotpot – Not Your Typical Hotpot place

    September 1, 2019 /

    Author: Alexius Chua The serenity of this hotpot restaurant envelops you immediately when you enter the premise. Adorned with artistic trademarks of Chinese craftsmanship like calligraphy, porcelain and bamboo dividers, this 150-seater is much akin to an oriental art gallery than a bustling hotpot place. Once I settle down, I slowly appreciate what this beautifully curated space offers – a bustling hotpot eatery with fine-dining vibe, it’s a gap that existing hotpot joints apparently missed filling. It’s not your typical hotpot establishment indeed. For someone who seldom had steamboat, this place is a good introduction. The food, while prided itself for its quality ingredients, does not seem daunting and rather…

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    New: Japanese Snacks from 7-eleven

    New: Japanese Snacks from 7-eleven

    August 24, 2016

    Perk Up Your Palate this CNY @ Song Garden

    January 27, 2019
    FOOD: Wah Kee’s New Wu Xiang Platter at the First-Ever Outlet in a Coffee Shop

    FOOD: Wah Kee’s New Wu Xiang Platter at the First-Ever Outlet in a Coffee Shop

    May 6, 2017
  • food

    Elemen satisfies even more with its 1st Elemen Classic @ GWC

    August 31, 2019 /

    Author: Alexius Chua Despite being a hardcore carnivore, I must have eaten at all of the Elemen’s incarnations since 2017. This month, it opened its first ever Elemen Classic outlet at Great World City. While the food direction remains meatless dishes using natural and wholesome ingredients, this brand-new dining further elevates it with their own modern twist to it which I fancy. Their philosophy and dedication to sourcing nourishing ingredients that aims to improve the well-being of diners is admirable. Even the sea salt used is from South Africa, known for its distinct natural flavour and ability to boost the immune system. I thoroughly enjoy so many things that puts…

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    Tsuta New Duck Ramen Dishes Hit All the Right Spots

    Tsuta New Duck Ramen Dishes Hit All the Right Spots

    November 21, 2017

    Dine and Prosper at Ho Fook Hei, the New Cantonese Eatery @ Great World City

    May 28, 2019

    Undoubtedly the World’s 1st Egg Prata with Fish Curry Potato Chips

    September 17, 2018
  • food

    One Meal Around Thailand at Baan Ying

    August 12, 2019 /

    Author: Alexius Chua I had my first Baan Ying experience at Central World Bangkok five years ago, and it’s a good one. So I was reeked with anticipation for its latest thai set menu, the ‘One Meal Around Thailand’, which had the support of the Tourism Authority of Singapore, a mark of endorsement for its featuring of elevated Thai cuisines around the country region. The promotion will last till end September, with three set menus. The Superior ($58.80) is meant for two, the Deluxe is for four ($128.80), and if you have a party of eight, its Grand Tour menu is at $298.80. The set menu also comes with four…

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    Unagi Ichinoji: Tasty Unagi with a 125-year History

    February 27, 2019
    #JAMESNMAYBEL: Surprise Valentine’s Day

    #JAMESNMAYBEL: Surprise Valentine’s Day

    February 13, 2017

    Back to Roots 5-Course Dinner @ Porta

    September 22, 2019
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Authors

Singapore Couple Blog
We cover events ranging from
Beauty, Lifestyle, Fashion to Food

Femme


Homme


For enquiries on adverts, sponsorships or invitation to events, please email us at
simmaybeline@gmail.com

"Life can only be understood backwards, but it must be lived forward"



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On national TV, Watsons & Guardian



Featured in Juice Magazine
(July 2013) for L'Oreal



Finalist Best Beauty Blog (2013)


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Finalist Casio Sheen Blogger (2012)


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Levi's 2015


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Wisma Atria Christmas 2014


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