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Letting the Hot Buns out @ Three Buns Quayside
Author: Alex Chua I love my burgers. Fatty, flame-grilled meat patty enclosed with cheese and veggies, slapped with two toasted buns are my simple go-to indulgences whenever I’m feeling carnivorous. When Potato Head unveils its first stand-alone location for their award-winning burger and cocktail brand Three Buns, I knew I couldn’t, and shouldn’t, miss this burg-bulous event. Taking its sustainability business seriously, the 80-seat burger bar is retro-fitted with upcycled, eco-friendly interiors and sustainably-made furniture handcrafted by Indonesian artisans. This environmental-friendly endeavour gels well with the Potato Head Family ethos of “Good Times, Do Good”. We know they do good, so now let’s roll on the Good Times! Executive Chef…
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Weekend Staycation at Holiday Inn Express
This is my third time doing a hotel staycation but first sponsored staycation. Weekends staycations are the cheapest alternative to a holiday. I was having an extremely busy week but with much thanks to HolidayInn Express, I get to chill and relax the weekends away in Holiday Inn Express at Clarke Quay! I have to work on Saturdays so I was very much looking forward to the post work activities. James picked me and TC from our workplace and OFFFFFFFFF to the land of laughters. The check-in process was kinda fast as it took the staff only 5 minutes. The staffs at the reception area was all chirpy and friendly! The guy…
