Outfit of the day for a tea time event with James.
Guess where? Which place would you think of when you have craving for a croissant? This place that I am writing about has a long history and it’s butter croissant, made of premium French ingredients is highly praised in Singapore…..
And that place is…….
French…… Croissants……
Delifrance!!!
Here’s James looking smart and all ready to attack the new flavors of Heritage Croissant.
I believe there is NO NEED for the introduction for their croissants because they are pretty famous enough for them already. So let’s just get into what’s new!
There are currently 4 flavors with 2 being savory and 2 sweet. As much as I am a very dessert person, I would go for the savory ones because they have cheessseeee!!
Almond Poulet:
I like how well the almond goes with the poulet because it makes the entire chewing process cripsy (the almond and the croissant) and juicy (poulet) at the same time.
Turkey Bacon & Chicken Ham:
Ham and Cheese are Singaporean’s favorite. How about adding another favourite? This is my favourite among all four.
The two croissants above are fulfilling enough to be your lunch or dinner. You can order them in sets as well
1 x Premium Coffee/ English Breakfast Tea/ Iced Lemon Tea/ Coke + 1 x any croissant above for $9.50 —- From 6 Jan to 13 Feb 2015.
Didn’t they make your work lunch hours even more convenient?
There are also 2 seasonal flavors below where they only cost $3.90 each. Top up $2 for any of the drinks above.
Cream Cheese with Strawberry Toppings:
Cream cheese is often seen in cakes for layering or flavoring. Having it in croissants is a little new and different. It has a buttery inner taste while the outside remains crispy. The strawberry adds a little sourness to it. Sounds interesting yea?
Hazelnut Chocolate with Almond Flakes set:
James’s favourite is this since he love anything with chocolate and almond/hazelnut. Having both in one is nothing but a bonus for him!
These 2 croissants are suitable for dessert or tea any time, any day!
We also had a hands on. The chef helped him with the Eiffel Tower drawing on his croissant lol! For mine, I stuffed it with a whole chuck on cheese and ham!!!
The croissants are already available in restaurant since last week.
Hop down and try maybe?
You will love the croissants as much as I do! I can even eat it plain and still love it!