Author: Alex Chua Regular izakaya patrons here would be elated to hear that Kushikatsu Tanaka, Japan’s No.1 Kushikatsu Chain, is opening its first Asian outlet in Singapore. Boasting over 165 outlets in Japan alone, this Japanese bar has brought its famous Osaka-style fried cutlet skewers and signature special dipping sauce to the little red dot’s clubbing district – Clarke Quay. It would be a fierce fight among other izakaya and Japanese restaurants in this prime area, but Kushikatsu Tanaka is least afraid of competition. Here’s 3 reasons I feel why this izakaya can not only survive but strive against other establishments. 1) The Signature Golden Kushikatsu From beef, prawn, asparagus,…